The Red Jalapeño represents a crimson-hued variation of the Jalapeno pepper, a widely favored chili.
Red jalapeños are a type of jalapeño pepper that has matured to a red hue. They are generally regarded as slightly less spicy than their green counterparts.
Just to let you know that degree of spiciness (heat) is measured by Scoville Heat Unit (SHU). Comparison of SHU for red jalapeños, green jalapeños, bell pepper and poblano pepper are following:
- Bell pepper: 0 SHU (no heat)
- Poblano pepper: 1,000 to 2,000 SHU (mild)
- Red and green Jalapeno are 2,500 to 8,000 SHU with red is milder.
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Ripe red jalapeños can be discovered in select grocery stores, particularly those with well-stocked inventories or at Latin American markets.
Fig 04 - Can be found in certain groceries.
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