Some of American farmers, especially in the drought areas grow cactus as a forage crop for their cattle.
Cactus plants are good for feed of livestock and cattle with several reasons such as they are:
- rich in nutritional values
- source of water intake
- and cheaper compared to commercial fodder.
Moreover, there are plenty of cactus species could generate fruit in the USA. At least, 6 varieties cactus produce edible fruit or fruit which are safe for human consumption.
As suggested by Esther, 2023: Are Cactus Fruits Edible? (6 Cacti with Edible Fruits) that varieties of edible cactus are Peruvian apple cactus, Organ pipe cactus, Hylocereus, Barrel cactus, Opuntia and Saguaro cactus.
In the USA, cactus is found in some states, they are including Massachusetts, New Mexico, Montana and Florida.
Have you tasted cactus fruit? What do you feel?
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